Easy Smoked Chicken Drumsticks

Chicken drumsticks are a favorite cut for smoking as they absorb the smoke flavor nicely and do not dry out in the process.

• Preparation Time: 10 mins
• Cooking Time: 2 hr 30 mins
• Total Time: 2 hr 40 mins
• Calories: 210 Calories

Ingredients

• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon dried parsley
• 1 tablespoon kosher salt
• 4 pounds chicken drumsticks
• 0.5 tablespoon ground black pepper
• 0.25 teaspoon celery seed
• 0.5 teaspoon ground mustard

Recipe Instructions

Step 1

Preheat an electric smoker to 250 degrees F (120 degrees C).

Step 2

Combine salt, pepper, garlic powder, onion powder, paprika, parsley, mustard, and celery seed in a small bowl. Stir until evenly combined. Lay drumsticks on a clean work surface and rub all sides with the spice mixture.

Step 3

Lay drumsticks directly on the smoker racks and smoke for 2 1/2 hours.