"Egg Not" (Eggless Eggnog)

Milk, vanilla pudding mix, and spices are blended together creating an eggless eggnog for a festive holiday drink!

Preparation Time
15 mins
Total Time
15 mins
Calories
172 Calories

Recipe Instructions

Step 1
Blend 2 cups milk, sugar, pudding mix, rum-flavored extract, nutmeg, allspice, and ginger in a blender on medium-high speed until smooth; pour into a pitcher. Stir remaining 3 cups milk into mixture. Refrigerate eggnog until thickened, at least 1 hour. Stir well before serving.

Ingredients

  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 5 cups milk, divided
  • 0.5 cup white sugar
  • 0.25 teaspoon ground nutmeg
  • 0.25 teaspoon ground ginger
  • 0.25 teaspoon ground allspice
  • 1.5 teaspoons rum-flavored extract

Categories

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