Emily's Coleslaw

Use a package of beef-flavored ramen noodles and prepared coleslaw mix to easily make this Asian-style coleslaw.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 286 Calories

Ingredients

• 1 (4 ounce) can sliced water chestnuts, drained
• 1 (3 ounce) package beef-flavored ramen noodles
• 1 (28 ounce) package coleslaw mix
• 1 cup sunflower seed kernels
• 0.5 cup white sugar
• 0.5 cup chopped green onions
• 0.5 cup slivered almonds
• 0.5 cup canola oil
• 0.5 cup vinegar

Recipe Instructions

Step 1

Put coleslaw mix in a large bowl. Break ramen noodles into small pieces and add to the coleslaw mix; add sunflower seed kernels, almonds, green onions, and water chestnuts.

Step 2

Whisk ramen noodle seasoning, canola oil, vinegar, and sugar together in a separate bowl until the sugar is dissolved into the liquid; drizzle over the salad and toss to coat.