Emi's Apple Brown Betty

Emi's Apple Brown Betty

This budget-friendly brown Betty made with apple pie filling is a comforting dessert that's perfect for sharing with family. Serve with ice cream!

Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
209 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Mix flour, brown sugar, margarine, and baking powder in a large bowl to make a soft dough. Spoon dough over apple filling.
Step 3
Bake in the preheated oven until crust is golden, about 1 hour. Let cool for 15 minutes before cutting.
Step 4
Spread apple pie filling on the bottom of a 9x13-inch baking pan. Sprinkle sugar and cinnamon on top.

Ingredients

  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon ground cinnamon
  • 1 (21 ounce) can apple pie filling
  • 0.33333334326744 cup white sugar
  • 0.5 cup margarine
  • 0.66666668653488 cup brown sugar

Categories

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