Escalloped Apples Simple and Light

Apples are warmed in a skillet with raisins, cinnamon, and sweetener in this quick and light dessert topping.

• Preparation Time: 10 mins
• Cooking Time: 6 mins
• Total Time: 16 mins
• Calories: 112 Calories

Ingredients

• ½ teaspoon ground cinnamon
• 1 tablespoon lemon juice
• salt to taste
• 1 apple, cored and chopped
• ¼ cup water, or as needed
• 1 tablespoon raisins
• cooking spray (such as Pam®)

Recipe Instructions

Step 1

Heat a small skillet over low heat; spray with cooking spray. Add apple, season with salt, and cook until warmed through, 1 to 2 minutes. Sprinkle lemon juice over apples and toss to coat. Stir in raisins, cinnamon, and sweetener. Cook until apples are easily pierced with a fork, adding water if mixture is too dry, 5 to 7 minutes.