Fall Sangria

Fall Sangria

Sangria isn't just for summer anymore! Mix together crisp apple cider, aromatic cinnamon, DeKuyper® Triple Sec, and white wine. Top it all off with soda water. The result? A light and delicious fall sangria cocktail you'll want to share with friends.

Preparation Time
15 mins
Total Time
15 mins

Recipe Instructions

Step 1
Add all ingredients except soda water into a large pitcher and stir to combine.
Step 2
Allow to sit in the refrigerator for 3 to 24 hours.
Step 3
Pour sangria and fruit into glasses with ice. Top with soda water.
Fall Sangria

Ingredients

  • 3 cinnamon sticks
  • ice
  • 3 cups apple cider
  • 1 (750 milliliter) bottle dry white wine
  • Soda water
  • ½ cup DeKuyper® Triple Sec
  • 2 medium apples, cored and diced
  • 2 medium oranges, cut into wedges
  • 2 medium lemons, cut into wedges

Categories

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