Fiesta Chicken Burritos

Saucy, spicy chicken burritos are easy to assemble and quick to bake.

• Preparation Time: 10 mins
• Cooking Time: 28 mins
• Total Time: 38 mins
• Calories: 711 Calories

Ingredients

• 1 jalapeno pepper, seeded and minced
• 2 tablespoons chopped fresh cilantro
• ⅓ cup salsa
• ½ cup sliced black olives (Optional)
• 4 large flour tortillas
• 1 pound skinless boneless chicken breasts
• 2 teaspoons Gay Lea Butter
• 1 pinch Pinch salt
• 1 pinch Pinch pepper
• 2 cups shredded Ivanhoe Old Cheddar
• ⅔ cup Gay Lea Sour Cream
• 1 cup diced green pepper

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (180 degrees C).

Step 2

Cut chicken into small 1-inch (2.5cm) cubes. In skillet, melt butter over medium high heat and cook chicken for about 8 minutes or until no longer pink inside. Salt and pepper to taste. Pour into large bowl and stir in 1/2 cup (375mL) of the cheese, sour cream, green pepper, salsa, olives, jalapeno, and cilantro.

Step 3

Divide mixture among tortillas: Fold and roll to enclose filling completely; place seam side down in small baking dish. Sprinkle with remaining cheese.

Step 4

Bake in centre of oven for about 20 minutes or until cheese is melted and tortillas are crispy.