Fish with Cucumber Orange Relish

A sweet and tangy relish made with English cucumber and mandarin oranges tops simply broiled orange roughy fillets in this easy seafood dinner.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 229 Calories

Ingredients

• ¼ teaspoon salt
• 1 (11 ounce) can mandarin oranges, drained
• ¼ teaspoon ground black pepper
• 2 green onions, thinly sliced
• ¼ cup apple cider vinegar
• cooking spray
• 1 tablespoon chopped fresh cilantro, or to taste
• 1 English cucumber, chopped
• 1 teaspoon minced fresh dill
• 2 pounds orange roughy fillets

Recipe Instructions

Step 1

Mix cucumber, mandarin oranges, vinegar, green onions, cilantro, and dill in a bowl until relish is well blended.

Step 2

Set oven rack 3 to 4 inches from the heat source and preheat the oven's broiler. Spray a broiler pan with cooking spray.

Step 3

Arrange orange roughy fillets on the prepared broiler pan; season with salt and pepper.

Step 4

Broil in preheated oven until fish is easily flaked with a fork, 9 to 12 minutes.