Buying flavored lattes at your local coffee shop is a treat, but did you know you can save some money by making them at home with an espresso machine?
Preparation Time
5 mins
Total Time
5 mins
Calories
261 Calories
Recipe Instructions
Step 1
Pour milk into a steaming pitcher and heat to 145 to 165 degrees F (65 to 70 degrees C) using the steaming wand. Pour flavored syrup into a large coffee mug. Add espresso, then pour in steamed milk, using a spoon to hold back the foam. Spoon foam over the top.