Flourless Fudge Cookies

Flourless chocolate cookies can be made quite simply with this recipe calling for egg whites, chocolate chips, cocoa powder, and egg whites.

• Preparation Time: 10 mins
• Cooking Time: 12 mins
• Total Time: 22 mins
• Calories: 94 Calories

Ingredients

• ⅛ teaspoon salt
• 3 cups confectioners' sugar
• 1 tablespoon pure vanilla extract
• ⅔ cup dark cocoa powder (such as Hershey's® Special Dark)
• 2 egg whites, or more as needed
• 1 ½ cups chocolate chips (60% cacao)

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with silicone mats or parchment paper.

Step 2

Mix confectioners' sugar, cocoa powder, and salt in a large bowl. Beat egg whites and vanilla extract into the sugar mixture until thick and batter-like; add chocolate chips and stir.

Step 3

Scoop batter by tablespoonful onto the prepared baking sheets.

Step 4

Bake in preheated oven until the tops are glossy and lightly cracked, 12 to 14 minutes. Let the cookies cool completely on the baking sheet and store in an airtight container for up to 3 days.