These red and yellow Jell-O shots inspired by the French 75 cocktail are an easy make-ahead treat for your Game Day party.
Preparation Time
10 mins
Total Time
10 mins
Calories
65 Calories
Recipe Instructions
Step 1
Pour boiling water over lemon-flavored gelatin in a glass measuring cup; stir to combine. Stir in gin. Pour mixture into sixteen 2-ounce cups. Arrange cups in muffin tins, tilted to one side.
Step 2
Refrigerate until set, about 4 hours.
Step 3
Combine 1 1/4 cup sparkling wine and unflavored gelatin in a small pot. Let sit, about 3 minutes. Heat over low heat, stirring constantly, until gelatin is dissolved, 3 to 5 minutes. Add remaining 1/2 cup wine and food coloring; stir to combine.
Step 4
Remove muffin tins from refrigerator. Set cups upright; pour wine mixture over lemon mixture.
Step 5
Return to the refrigerator and chill until set, about 4 hours.
Ingredients
1 cup boiling water
1 drop red food coloring
3 (.25 ounce) envelopes unflavored gelatin
0.5 (3 ounce) package lemon-flavored gelatin mix (such as Jell-O®)