French Fried Onions

French Fried Onions

Delicious homemade French fried onions. Say goodbye to store-bought and top your casseroles, burgers, steaks, and more with this quick and easy recipe.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
39 Calories

Recipe Instructions

Step 1
Soak onions in milk for 5 minutes.
Step 2
Combine flour, garlic powder, onion powder, white pepper, and salt. Add a handful of onions and toss to coat. Remove and repeat with remaining onions, one handful at a time.
Step 3
Heat oil in a large skillet or deep fryer. Fry onion in batches, stirring as needed, until evenly browned, 2 to 3 minutes each. Drain on paper towels and season with more salt. Store in an airtight container.

Ingredients

  • 2 cups all-purpose flour
  • vegetable oil for frying
  • 2 cups milk
  • salt to taste
  • 1 pinch garlic powder, or to taste
  • 1 pinch onion powder, or to taste
  • 1 pinch ground white pepper, or to taste
  • 3 large onions, sliced into thin rings

Categories

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