French Toast II

A simple French toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 341 Calories

Ingredients

• 4 eggs
• 1 teaspoon ground nutmeg
• ¾ cup milk
• 1 tablespoon ground cinnamon
• 3 tablespoons brown sugar
• 12 slices white bread

Recipe Instructions

Step 1

In a large mixing bowl, beat the eggs. Add the milk, brown sugar and nutmeg; stir well to combine.

Step 2

Soak bread slices in the egg mixture until saturated.

Step 3

Heat a lightly oiled griddle or frying pan over medium high heat. Brown slices on both sides, sprinkle with cinnamon and serve hot.