Fresh Cranberry Salsa

Fresh Cranberry Salsa

A fresh alternative to store-bought cranberry sauce with much more originality. Quick and easy too!

Preparation Time
15 mins
Total Time
15 mins
Calories
72 Calories

Recipe Instructions

Step 1
Place the cranberries into a food processor, and pulse until finely chopped. They should still have some texture. Transfer to a serving bowl, and stir in the sugar, orange liqueur, cucumber, celery and jalapeno. Let sit at room temperature for 15 minutes before serving to blend the flavors.
Fresh Cranberry Salsa
Fresh Cranberry Salsa

Ingredients

  • 6 tablespoons white sugar
  • 2 tablespoons brandy-based orange liqueur (such as Grand Marnier®)
  • 2 stalks celery, chopped
  • 1 (12 ounce) bag fresh cranberries
  • ½ cucumber - peeled, seeded, and diced
  • 4 slices pickled jalapeno pepper, finely chopped

Categories

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