Pan-fried broccoli is seasoned with salt and crushed red pepper in this quick and simple side dish idea.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
61 Calories
Recipe Instructions
Step 1
Rinse and pat dry the broccoli.
Step 2
Heat the olive oil in a large skillet over medium heat, add the crushed red pepper and heat 1 minute. Cook and stir the broccoli in the skillet until it begins to get crispy, 5 to 7 minutes. Season with salt to serve.