Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
Preparation Time
5 mins
Total Time
5 mins
Calories
189 Calories
Recipe Instructions
Step 1
Garnish with maraschino cherry.
Step 2
Combine light rum, triple sec, lime juice, and ice in blender with 1 cup crushed ice; blend until smooth. Pour into a Champagne flute.