A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
183 Calories
Recipe Instructions
Step 1
Bring water and tea to a boil in a saucepan; boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.
Step 2
Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture; blend until smooth.