A blend of garlic and cilantro with scrambled eggs. A refreshing way to start your day.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
235 Calories
Recipe Instructions
Step 1
Whisk together eggs, sour cream, milk, and garlic until smooth; add cilantro and season to taste with salt and pepper.
Step 2
Melt butter in a nonstick skillet over medium heat. Pour in egg mixture and cook to desired degree of doneness, stirring constantly. Sprinkle with Parmesan cheese to serve.