Garlic Crouton Slices

Garlic Crouton Slices

Crunchy and good with a variety of dishes, especially Vidalia® onion soup.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
91 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Cover a baking sheet with parchment paper.
Step 2
Stir olive oil, garlic powder, onion powder, salt, and pepper together in a large mixing bowl; add bread slices and toss to coat. Arrange bread onto prepared baking sheet.
Step 3
Bake until crispy and no longer soft, about 8 minutes.
Garlic Crouton Slices
Garlic Crouton Slices
Garlic Crouton Slices

Ingredients

  • ¼ teaspoon salt
  • 3 tablespoons olive oil
  • ½ teaspoon onion powder
  • ¼ teaspoon ground black pepper
  • 1 ½ teaspoons garlic powder
  • 1 French baguette, cut into 1-inch thick slices

Categories

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