A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
89 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large saute pan, melt butter over medium heat. Stir in garlic; cook and stir for 1 minute. Add bread cubes, and toss to coat. Spread on a baking sheet.
Step 3
Bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Cool.
Ingredients
4 tablespoons butter
1 clove garlic, minced
3 (3/4 inch thick) slices French bread, cut into cubes