Gerry's Cobbler

Sweet and fresh blackberries are baked on a quick and easy cake in this tasty summer dessert.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 228 Calories

Ingredients

• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 2 cups fresh blackberries
• 0.5 cup milk
• 0.25 cup butter
• 0.25 teaspoon salt
• 0.5 cup white sugar
• 0.5 cup blackberry juice

Recipe Instructions

Step 1

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

Step 2

Preheat the oven to 375 degrees F (190 degrees C). Grease a 9-inch square baking dish.

Step 3

Mix flour, baking powder, and salt in a bowl; set aside. Beat 1/2 cup sugar and butter in another bowl until smooth. Stir flour mixture alternately with milk, into butter mixture until well combined.

Step 4

Pour batter into the prepared baking dish. Spoon blackberries and blackberry juice on top; sprinkle with remaining 1/2 cup sugar.