Golden Orange Frosting

Golden colored orange zest flecked frosting. Adds a nice bright finishing touch to your cakes.

• Calories: 207 Calories

Ingredients

• ¼ teaspoon salt
• 1 egg yolk
• ⅓ cup butter, softened
• 1 teaspoon lemon zest
• 4 cups confectioners' sugar
• 2 teaspoons lemon juice
• 1 ½ tablespoons orange zest
• 1 tablespoon orange juice

Recipe Instructions

Step 1

Cream together butter, orange rind, lemon rind, and salt. Add egg yolk and mix well. Add confectioners sugar, alternately with orange juice and lemon juice, beating well after each addition. Makes 2 cups frosting, or enough to cover tops and sides of two 9 inch layers.