Granny's Sweet-and-Tart Apple Crisp

A sweet and tart dessert that disappears at every dining table. It is a fun twist on apple cobbler! Goes great with vanilla ice cream or whipped topping! Wonderful hot or cold.

• Preparation Time: 20 mins
• Cooking Time: 30 mins
• Total Time: 50 mins
• Calories: 171 Calories

Ingredients

• ¾ teaspoon ground cinnamon
• ⅓ cup butter, softened
• ½ cup all-purpose flour
• ¾ teaspoon ground nutmeg
• ¾ cup brown sugar
• ½ cup old-fashioned oats
• 3 Granny Smith apples, cut into 1/2-inch dice

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Spread diced apples into the bottom of a 9-inch square baking dish.

Step 3

Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl. Mash softened butter into the sugar mixture with a fork until you get a crumbly consistency; spread over apples to cover.

Step 4

Bake in preheated oven until the apples are tender, about 30 minutes.