Greek Salad by Avocados From Mexico

Greek Salad by Avocados From Mexico

Cubes of avocado make a rich addition to this classic Greek salad with kalamata olives, fresh parsley, tomatoes, and feta cheese.

Calories
446 Calories

Recipe Instructions

Step 1
Mix tomatoes, red onion, olives, avocado and lettuce in a large bowl with parsley, olive oil, red wine vinegar, oregano, and lemon juice.
Step 2
Add salt and pepper to taste, toss.
Step 3
Top with feta.
Greek Salad by Avocados From Mexico
Greek Salad by Avocados From Mexico
Greek Salad by Avocados From Mexico
Greek Salad by Avocados From Mexico

Ingredients

  • 1 lemon, juiced
  • 1 tablespoon chopped fresh oregano
  • 1 red onion, thinly sliced
  • 1 teaspoon red wine vinegar
  • 1 pint cherry tomatoes, halved
  • ¼ cup extra-virgin olive oil
  • 1 Avocado from Mexico, cubed
  • 1 cup kalamata olives, pitted and halved
  • 4 cups romaine lettuce
  • ½ cup roughly chopped parsley
  • 1 cup crumbled Greek feta cheese

Categories

Similar Recipes You May Like

Zucchini Noodle Salad with Lemon Garlic Vinaigrette

Zucchini Noodle Salad with Lemon Garlic Vinaigrette

Classic Pasta Salad

Classic Pasta Salad

Easy Watermelon Salad

Easy Watermelon Salad

Corn & Cherry Tomato Salad

Corn & Cherry Tomato Salad

Mint Corn Salad

Mint Corn Salad

Black-Eyed Susan Salad

Black-Eyed Susan Salad

Easy Lemony-Dilly Cucumber Salad

Easy Lemony-Dilly Cucumber Salad

Pasta Salad for a Crowd

Pasta Salad for a Crowd