Greek-Style Tuna Salad

Greek-Style Tuna Salad

Kalamata olives, red onion, crumbled feta cheese, and a Greek vinaigrette salad dressing lend a taste of Greece to this easy and delicious tuna salad.

Preparation Time
5 mins
Total Time
5 mins
Calories
240 Calories

Recipe Instructions

Step 1
Mix tuna, onion, dressing, olives, and feta cheese together in a bowl.

Ingredients

  • 1 tablespoon crumbled feta cheese
  • 1 (5 ounce) can chunk light tuna in water, drained
  • 1 tablespoon chopped red onion
  • 2 teaspoons prepared Greek vinaigrette salad dressing (such as Kraft®)
  • 3 pitted Kalamata olives, chopped

Categories

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