Grilled Salmon Steaks Italian-Style

I wanted to get more fish in our diet, so I experimented with different flavorings for salmon steaks. This combination seemed to always be especially delicious with a risotto and vegetable side.

• Preparation Time: 5 mins
• Cooking Time: 8 mins
• Total Time: 13 mins
• Calories: 324 Calories

Ingredients

• salt and pepper to taste
• 1 tablespoon fresh lime juice
• 1 teaspoon crushed dried rosemary
• 2 salmon steaks
• 1 tablespoon dried Italian seasoning
• 1 teaspoon crumbled dried thyme

Recipe Instructions

Step 1

Preheat an outdoor grill for medium heat and lightly oil grate.

Step 2

Season one side of each steak with the Italian seasoning, thyme, rosemary, salt, and pepper.

Step 3

Lay the steaks with the seasoned-side down on the prepared grill. Cook on grill until the flesh flakes, turning once, 7 to 8 minutes. Sprinkle each steak with lime juice to serve.