Guavdew Smoothie with Cream

Guavdew Smoothie with Cream

Guava and honeydew are blended together and topped with whipped cream for a refreshing and tropical treat for hot days.

Preparation Time
15 mins
Total Time
15 mins
Calories
329 Calories

Recipe Instructions

Step 1
Blend guava, water, honeydew, papaya, and watermelon in a blender until smooth, about 2 minutes. Add ice cubes and yogurt; blend until smooth, about 2 minutes.
Step 2
Put 1 teaspoon palm sugar into each glass and top each with 1/2 of the smoothie and stir. Top each smoothie with 1/2 cup whipped cream.

Ingredients

  • 1 cup water
  • 1 cup plain yogurt
  • 1 cup whipped cream
  • 6 ice cubes
  • 2 guava, peeled and seeded
  • 2 slices peeled honeydew
  • 1 slice peeled papaya
  • 1 slice peeled and seeded watermelon
  • 2 teaspoons palm sugar, melted

Categories

Similar Recipes You May Like

Pumpkin Muffins with Cinnamon Streusel Topping

Pumpkin Muffins with Cinnamon Streusel Topping

Indian Stir-Fried Shrimp in Cream Sauce (Bhagari Jhinga)

Indian Stir-Fried Shrimp in Cream Sauce (Bhagari Jhinga)

Blistered Tomatoes with Herbs

Blistered Tomatoes with Herbs

Scrambled Eggs with Sun-Dried Tomato

Scrambled Eggs with Sun-Dried Tomato

Spicy Southwest Chopped Salad with Salsa Verde Recipe

Spicy Southwest Chopped Salad with Salsa Verde Recipe

Miso-Braised Beef with King Mushrooms

Miso-Braised Beef with King Mushrooms

Pork Chops with Vinegar

Pork Chops with Vinegar

Baby Bok Choy with Garlic

Baby Bok Choy with Garlic