Halloumi Cheese Fingers

Halloumi Cheese Fingers

A clever recipe for halloumi. Fry or grill this delicious Cypriot-style cheese and serve it with a Greek salad and crusty bread for a complete meal.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
299 Calories

Recipe Instructions

Step 1
Sprinkle with lemon juice, oregano, and pepper to serve.
Step 2
Heat olive oil in a skillet over medium heat. Add halloumi sticks and cook until the cheese turns light golden brown, 1 to 2 minutes.

Ingredients

  • 2 teaspoons fresh lemon juice
  • black pepper to taste
  • 6 ounces halloumi cheese, cut into 1/2 inch thick sticks
  • 0.25 teaspoon dried oregano
  • 0.5 tablespoon olive oil

Categories

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