Healthy Freezer Pancakes

Freeze a batch of these pancakes loaded with healthy oats, banana, berries, and coconut milk and a kid-friendly breakfast is seconds away.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 142 Calories

Ingredients

• 2 cups pancake mix
• 1 tablespoon coconut oil, or as needed
• 1 cup coconut milk, or more to taste
• 1 cup mixed berries, or more to taste
• 1 banana, or more to taste
• ½ cup oats, or more to taste
• ¼ cup flaxseed meal, or more to taste

Recipe Instructions

Step 1

Combine pancake mix, coconut milk, berries, banana, oats, and flaxseed meal in a food processor or blender; puree into a smooth batter.

Step 2

Melt coconut oil in a large skillet over medium heat. Drop large spoonfuls of the batter into the skillet and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until pancake is browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Step 3

Arrange pancakes on a wire rack; let stand until completely cool, about 20 minutes. Wrap each pancake individually in plastic wrap and place in a large resealable plastic bag. Transfer to the freezer.