Give the traditional Halloween snacks a break, and try this quick and easy hummus made with roasted red pepper to create an orange color.
Preparation Time
10 mins
Total Time
10 mins
Calories
97 Calories
Recipe Instructions
Step 1
Combine garbanzo beans, lemon juice, olive oil, tahini, red pepper, salt, and garlic in a food processor; blend until smooth. Stir in reserved liquid to desired texture.
Ingredients
1 teaspoon salt
1 tablespoon lemon juice
1 clove garlic, minced
1 tablespoon olive oil
1 tablespoon tahini
1 (15 ounce) can garbanzo beans, drained with liquid reserved