Heavenly Halibut

Heavenly Halibut

A quick and easy broiled halibut recipe includes a rich cheesy topping that pairs perfectly with mild-flavored halibut for a heavenly weeknight dinner.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
235 Calories

Recipe Instructions

Step 1
Broil in the preheated oven until fish flakes easily with a fork, about 8 minutes.
Step 2
Meanwhile, mix Parmesan cheese, butter, mayonnaise, green onions, lemon juice, salt, and hot pepper sauce in a bowl.
Step 3
Remove fillets from the oven; spread Parmesan mixture over top. Return to the oven and broil until topping is bubbly and lightly browned, about 2 more minutes.
Step 4
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Grease a rimmed baking sheet; place halibut fillets on the sheet.
Heavenly Halibut
Heavenly Halibut
Heavenly Halibut
Heavenly Halibut

Ingredients

  • 2 tablespoons lemon juice
  • 3 tablespoons mayonnaise
  • 1 dash hot pepper sauce
  • 3 tablespoons chopped green onions
  • 2 pounds skinless halibut fillets
  • 0.25 teaspoon salt
  • 0.25 cup butter, softened
  • 0.5 cup grated Parmesan cheese

Categories

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