A cooked relish that is a great with meals all winter long. It's as delicious as it is pretty! Make enough to give as holiday gifts. Keeps up to 2 weeks in the fridge.
Preparation Time
20 mins
Cooking Time
15 mins
Total Time
35 mins
Calories
75 Calories
Recipe Instructions
Step 1
Combine cranberries, sugar, orange juice, orange, apple, raisins, and cinnamon in a large sauce pan. Cover saucepan with lid. Bring the mixture to a boil, reduce heat to medium, and cook at a simmer until all the cranberries have burst, 15 to 20 minutes. Remove from heat and allow to cool until thickened.