Holiday Cranberry Relish

A wonderful compliment to the holiday dressing. I always make it several days before the big meal, so that the flavor is really full.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 349 Calories

Ingredients

• 1 cup white sugar
• 1 cup chopped pecans
• 1 (3 ounce) package strawberry flavored Jell-O® mix
• 1 (12 ounce) package frozen cranberries
• 4 large naval oranges, peeled and cut into chunks
• 4 large apples, cored and cut into chunks

Recipe Instructions

Step 1

Place the oranges in the bowl of a food processor, and pulse until chopped, 2 or 3 pulses. Remove and place the chopped oranges into a large bowl. Chop the apples in the food processor for 2 or 3 pulses, and place in the bowl. Chop the cranberries in the food processor for 2 or 3 pulses, and place in the bowl with the oranges and apples.

Step 2

Stir the gelatin mix, sugar, and chopped pecans into the chopped fruit, and mix well. Cover and refrigerate until set, at least 4 hours.