Honey Baked Apples

Honey Baked Apples

This honey baked apples recipe is stuffed with cranberries and glazed with brown sugar for an extra-special treat that makes the house smell great, too!

Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
252 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Core apples and remove peel from the top third of each; transfer to a baking dish. Fill core holes with cranberries.
Step 3
Bring water, brown sugar, and honey to a boil in a small saucepan over medium heat, stirring occasionally to dissolve sugar and honey if necessary. Pour honey mixture over apples.
Step 4
Bake in the preheated oven, for 1 hour, basting with the juices every 15 to 20 minutes. Serve with vanilla ice cream.

Ingredients

  • 3 tablespoons honey
  • 6 scoops vanilla ice cream
  • 6 green apples
  • 0.75 cup packed brown sugar
  • 2.25 cups water
  • 1.5 cups fresh cranberries

Categories

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