Honey Barbecue Sauce

This sweet and versatile barbecue sauce is whipped up in the blender rather than cooked on the stove, and features a slew of delicious ingredients: honey, brown sugar, molasses, ginger, prepared mustard, meat tenderizer, steak sauce and more.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 168 Calories

Ingredients

• ¼ teaspoon salt
• 1 cup honey
• ¼ cup molasses
• ⅛ teaspoon ground cinnamon
• ⅛ teaspoon ground black pepper
• ½ teaspoon paprika
• 2 tablespoons Worcestershire sauce
• 3 tablespoons ketchup
• ¼ teaspoon minced garlic
• 1 ½ cups brown sugar
• ⅛ teaspoon ground ginger
• ⅛ teaspoon dried oregano
• 1 tablespoon prepared mustard
• 1 tablespoon meat tenderizer
• 1 tablespoon seasoned salt
• ¼ cup steak sauce

Recipe Instructions

Step 1

In a medium bowl, stir together the honey, molasses, ketchup, cinnamon, paprika, ginger, seasoned salt, meat tenderizer, ground black pepper, salt, oregano, garlic, steak sauce, Worcestershire sauce, mustard, and brown sugar until well blended.

Step 2

Cover, and refrigerate until ready to use.