Honey Lemonade

Naturally sweetened with a homemade honey syrup, this easy, three-ingredient honey lemonade recipe is perfect for summer sipping with friends and family.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 187 Calories

Ingredients

• 1 cup honey
• 3.5 cups water, divided
• 1.5 cups lemon juice

Recipe Instructions

Step 1

Combine 1 cup water and honey in a saucepan over medium heat; cook, stirring constantly, until well combined. Remove from heat; cool 15 to 20 minutes.

Step 2

Transfer cooled honey syrup to a pitcher. Add remaining 2 ½ cups water and lemon juice; stir to combine. Taste and adjust accordingly.