Chef John's Indian chaat-inspired potato chip salad is reminiscent of nachos, making it a perfect appetizer for a party.
Preparation Time
30 mins
Total Time
30 mins
Calories
585 Calories
Recipe Instructions
Step 1
Combine yogurt, lime juice, tamarind paste, garam masala, cumin, hot sauce, and sugar in a bowl with a whisk until combined. Taste and adjust as needed; mix in water as needed to reach desired consistency.
Step 2
Gather all ingredients.
Step 3
Layer chips, jalapeno, bell pepper, red and green onions, potatoes, mint, cilantro, and yogurt sauce as desired for individual portions, or this can be served salad bar-style and everyone can make their own plate.
Step 4
Squeeze lime juice from halves over top and enjoy!