This colorful pasta dish is full of flavor and can be made in less than 30 minutes.
Preparation Time
25 mins
Total Time
25 mins
Calories
471 Calories
Recipe Instructions
Step 1
Cook pasta according to package directions; drain.
Step 2
Melt Saute Express® squares in 12-inch nonstick skillet over medium-low heat just until bubbles begin to form.
Step 3
Add shrimp.
Step 4
Saute 5-7 minutes or until shrimp turn pink. Add pasta, tomatoes, mozzarella and basil; stir until coated and heated through. Sprinkle with Parmesan cheese.
Ingredients
¼ cup shredded Parmesan cheese
1 cup grape tomatoes, halved
¼ cup Chopped fresh basil leaves
8 ounces uncooked dried linguine
2 squares Italian Herb Saute Express® Saute Starter