Italian Zucchini Saute

This is just like Nonni used to make! Fresh zucchini, onions, and tomatoes sauteed with Italian seasonings make a perfect complement to any meal. Serve alone or over rice.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 288 Calories

Ingredients

• 1 tablespoon salt
• ½ cup olive oil
• 1 (14.5 ounce) can diced tomatoes with juice
• 1 teaspoon sugar
• ½ tablespoon Italian seasoning
• 2 zucchinis, sliced
• 1 small white onion, sliced into thin wedges

Recipe Instructions

Step 1

Heat the olive oil in a skillet over medium heat. Stir in onion and cook until tender. Mix in tomatoes with juice and zucchini. Season with Italian seasoning and salt. Cook and stir until zucchini is tender. Mix in sugar and adjust seasonings to taste.