This is so easy! People are always amazed when I give them the recipe. You can make it as spicy as you want or not at all.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
154 Calories
Recipe Instructions
Step 1
Combine the chicken and seasoned salt in a large skillet over medium-low heat; heat through.
Step 2
Combine the cream cheese and chicken soup in a microwave-safe bowl; cover and heat for 1 minute in the microwave. Add the chicken mixture and continue to heat at 1 minute intervals until the liquid bubbles. Stir in the jalapenos and serve immediately.
Ingredients
2 (8 ounce) packages cream cheese, softened
1 (10.75 ounce) can condensed cream of chicken soup
1 pinch seasoned salt
1 (10 ounce) can chunk white chicken in water, thoroughly drained
