Jalapeño Tartar Sauce

Add some heat to your tartar sauce with the introduction of jalapeño peppers and hot sauce.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 200 Calories

Ingredients

• salt to taste
• 2 dashes hot pepper sauce (such as Tabasco®)
• 2 tablespoons chopped jalapeno pepper
• 3 tablespoons capers, drained and chopped
• 1.5 cups mayonnaise
• 0.5 teaspoon chopped fresh parsley
• 0.25 cup chopped dill pickle
• 2.5 tablespoons fresh lime juice

Recipe Instructions

Step 1

Mix together mayonnaise, dill pickle, capers, lime juice, jalapeño pepper, parsley, hot pepper sauce, and salt in a bowl. Cover the bowl with plastic wrap and refrigerate for 1 hour before serving.