Japanese Zucchini and Onions

Zucchini and onions are stir fried with sesame seeds and teriyaki and soy sauces.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 110 Calories

Ingredients

• 2 tablespoons vegetable oil
• 1 tablespoon soy sauce
• 1 tablespoon toasted sesame seeds
• 2 tablespoons teriyaki sauce
• ground black pepper
• 1 medium onion, thinly sliced
• 2 medium zucchinis, cut into thin strips

Recipe Instructions

Step 1

Warm the oil in a large skillet over medium heat. Stir in onions, and cook 5 minutes. Add zucchini, and cook, stirring, about 1 minute. Stir in teriyaki sauce, soy sauce, and sesame seeds. Cook until zucchini are tender, about 5 minutes. Stir in ground pepper, and serve immediately.