This leftover turkey salad features sweet relish, Dijon mustard, almonds, cranberries, and seasoning that makes a perfect, quick and easy option for lunchtime sandwiches or salads.
Preparation Time
15 mins
Total Time
15 mins
Calories
387 Calories
Recipe Instructions
Step 1
Mix turkey, mayonnaise, sweet relish, Dijon mustard, and sugar together in a bowl. Fold in almonds and cranberries. Season with salt, pepper, and celery salt. Chill for at least 1 hour before serving.