Corn and zucchini come together to create a quick and easy side dish with a bit of Cajun flair.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
199 Calories
Recipe Instructions
Step 1
Melt the butter in a skillet over medium heat. Add the zucchini, onion, sweet corn, black olives, and garlic to the skillet; season with the Cajun seasoning blend. Cook and stir until the vegetables have softened, about 10 minutes.
Ingredients
1 onion, chopped
1 clove garlic, minced
1 stick butter
1 zucchini, cubed
1 (15.5 ounce) can sweet corn, drained
4 black olives, chopped
½ teaspoon Cajun seasoning blend (such as Tony Chachere's®)