Karen's Salmon Salad

Karen's Salmon Salad

A cold pasta salad with tomato, green onion, pickles and salmon in a light mayonnaise dressing.

Preparation Time
15 mins
Total Time
15 mins
Calories
417 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Step 2
When pasta has come to room temperature, combine it with tomatoes, green onions, pickles, salmon, mayonnaise, salt and pepper in a large bowl and mix well. Chill before serving.

Ingredients

  • salt and pepper to taste
  • 4 green onions, chopped
  • 2 dill pickles, diced
  • 1 (16 ounce) package elbow macaroni
  • 2 ripe tomatoes, diced
  • 1 (14.75 ounce) can salmon, drained
  • 0.5 cup mayonnaise

Categories

Similar Recipes You May Like

Spinach Watermelon-Mint Salad

Spinach Watermelon-Mint Salad

Easy Tuna Pasta Salad

Easy Tuna Pasta Salad

Perfect Summer Fruit Salad

Perfect Summer Fruit Salad

Best Tuna Pasta Salad

Best Tuna Pasta Salad

Bacon and Eggs Potato Salad

Bacon and Eggs Potato Salad

Winter Blossom's Often Requested Ham Salad

Winter Blossom's Often Requested Ham Salad

Salmon with Garlic Butter Sauce

Salmon with Garlic Butter Sauce

Green Chicken Salad

Green Chicken Salad