Kid-Friendly Chicken Chimichangas

Try this recipe for kid-friendly chicken chimichangas with Cheddar cheese that will please even a picky eater.

• Preparation Time: 20 mins
• Cooking Time: 30 mins
• Total Time: 50 mins
• Calories: 557 Calories

Ingredients

• 8 ounces cream cheese
• 1 cup shredded Cheddar cheese
• 4 tablespoons sour cream
• cooking spray
• 1 pound shredded cooked chicken
• 8 flour tortillas
• 8 ounces shredded Pepper Jack cheese
• 1.5 tablespoons taco seasoning mix
• 0.5 cup non-chunky salsa

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Mix cream cheese, pepper Jack cheese, and taco seasoning in a medium-sized bowl. Fold in cooked shredded chicken. Divide mixture evenly onto 8 tortilla shells. Fold tortillas by tucking in sides first and then rolling. Place filled tortillas into a 9x13-inch baking dish with seam-sides down. Spray tops with cooking spray.

Step 3

Bake in the preheated oven for 15 minutes. Turn chimichangas over and bake 15 minutes more.

Step 4

Serve topped with Cheddar cheese, salsa, and sour cream.