Kielbasa Onion Soup

Kielbasa, onion, tomatoes, and pasta combine in this hearty soup that will keep you warm on those cold winter nights.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 443 Calories

Ingredients

• 1 cup water
• 1 (8 ounce) can tomato sauce
• 1 tablespoon olive oil
• 1 onion, diced
• 1 tablespoon minced garlic
• 1 (14 ounce) can stewed tomatoes
• 3 (14 ounce) cans vegetable broth
• 1 kielbasa sausage, cut into 1-inch pieces
• 1.5 teaspoons salt-free seasoning blend (such as Mrs. Dash®)
• 1.5 cups chopped carrots
• 1.5 cups bow-tie pasta (farfalle)

Recipe Instructions

Step 1

Heat oil in a large pot over medium heat. Cook and stir sausage, onion, and garlic in hot oil until onion is slightly softened and browned, about 10 minutes.

Step 2

Stir vegetable broth, stewed tomatoes, carrots, tomato sauce, water, and seasoning blend into sausage mixture; bring to a boil, reduce heat to low, and simmer for 30 minutes. Add bow-tie pasta and continue simmering until pasta is cooked through yet firm to the bite, about 12 minutes.