Korean BBQ Beef Tacos

Try these Korean BBQ tacos tonight; they're packed with flavor and ready in 30 minutes!

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 507 Calories

Ingredients

• 2 green onions, thinly sliced
• 1 tablespoon lime juice
• 8 (6 inch) flour tortillas, warmed
• ½ cup shredded carrot
• 1 tablespoon vegetable oil, warmed
• 1 Knorr® beef flavored bouillon cube
• 1 pound skirt steak, cut into 3-inch pieces
• 1 (6.4 ounce) package Knorr® Menu Flavors Rice Sides™ - Asian BBQ
• ½ cup thinly sliced snow peas

Recipe Instructions

Step 1

Combine oil with Knorr® Beef flavor Bouillon Cube in small cup, mashing with fork until blended; rub over steak.

Step 2

Cook steak in large nonstick skillet over medium-high heat until desired doneness. Remove steak and set aside. Prepare Knorr® Menu Flavors Rice Sides™ - Asian BBQ in same skillet according to package directions.

Step 3

Meanwhile, combine carrot, snow peas, green onions and lime juice in medium bowl; set aside.

Step 4

Thinly slice steak. Evenly divide rice between tortillas. Top with steak, then vegetable mixture.