Korean BBQ Chicken Marinade

This Korean BBQ chicken recipe features a sweet, salty, and spicy marinade perfect for any cut of chicken, and as a basting sauce when grilling.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 83 Calories

Ingredients

• 1 cup white sugar
• 1 teaspoon ground ginger
• 1 tablespoon lemon juice
• 1 cup water
• 1 teaspoon onion powder
• 1 cup soy sauce
• 4 teaspoons hot chile paste

Recipe Instructions

Step 1

Whisk sugar, soy sauce, water, onion powder, and ground ginger together in a medium saucepan over high heat. Bring to a boil, then reduce the heat to low, and simmer for 5 minutes.

Step 2

Remove from the heat and let cool to room temperature, 20 to 30 minutes. Whisk in lemon juice and chili paste.