Lavender lemonade made with lavender flowers, water, lemon juice, and sugar is a refreshing, relaxing, floral drink perfect for hot summer days.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
108 Calories
Recipe Instructions
Step 1
Place lavender in a pitcher; pour boiling water over the lavender. Cover with plastic wrap and allow lavender to steep for 10 minutes; strain and discard lavender from water and return water to the pitcher.
Step 2
Add cold water, lemon juice, and sugar to the pitcher; stir until sugar dissolves. Refrigerate until serving.